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My Life and My Passions
Cooking, Travelling, Parenting, Feng Shui and Face Reading
About Me
Happy Mum
Malaysian Chinese currently living in Australia. Passionate for foods and cooking.
View my complete profile
Links
http://hawkerfoods.blogspot.com/
http://myhometownkluang.blogspot.com
http://mylittleprincessisabel.blogspot.com
Sunday, September 13, 2009
飯煮得更香
在煮飯時,將洗好的米加入一小茶匙的鹽和沙拉油,再浸泡個十分鐘,吃起來的飯特別好吃。
Source : 星洲日報/大都會‧2008.04.03
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