夏威夷炒饭 Hawaiian Fried Rice

材料：
一碗白饭
一颗鸡蛋
一碗混合蔬菜
三片黄梨
肉松
胡椒盐


做法：
热锅后放点油，炒蛋。把白饭，混合蔬菜依顺序下锅翻炒。
炒得差不多后，加胡椒盐调味，然后继续炒。 起锅前大约三十秒，把切片了的黄梨下锅炒一炒，就可以上碟了。
把肉松撒在饭中央，呈现山形，完成。


Ingredients:
1 Bowl of rice
1 Egg
1 Bowl of mixed vegetables
3 Slices of pineapple (cut into small pieces)
Meat Floss
Salt & white pepper


Method:
1.Heat a pan, drizzle in some oil then fry the egg. Put in rice & mixed vegetables and fry evenly.
2.Add in salt & white pepper to taste. Put in pineapple and fry for 30 seconds, serve on a plate.
3.Put the meat floss on the middle of fried rice and ready to be served.

Source : Ho Chak Recipe