糰成長方型，再將放涼的夾心餡料平均地舖排在表面，然後輕輕的捲起之後，放入土司烤模內。
4.進行最後的發酵約20分鐘左右，並在土司的最上層撒上適量的煙燻起士，並以上火180℃、下火180℃烤25分鐘左右，即可完成。
Source : Nownews
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